![]() ![]() “If you have an accident that keeps you from being on snow, just let us know and we will do the right thing by supporting you with a refund.” “We will not be trying to ‘upgrade’ or up-sell anyone into injury ‘pass insurance,'” he wrote. Mogensen described it in a recent Facebook post that received over 20,000 views. A 3% service fee, assessed in the final moments of purchase, has been eliminated.Ī $10 physical RFID pass, something the Indy Pass had managed to avoid, will now be offered as a way to speed up the redemption process.Īnd an old-fashioned version of pass insurance, one ski areas have long offered to pre-purchasers who show up to the ticket window on crutches, will now come with the Indy Pass. ![]() Several other small changes are taking place, as well. Because of that, Indy Pass will limit pass sales for the coming season, offering our current passholders an opportunity to renew first.” We will never put promotion ahead of preservation. In a personal letter to all pass holders, Mogensen furthered the point by saying: “The Indy Ski Pass has done a remarkable job promoting the independent and authentic snowsports experience, but we are also responsible for preserving those experiences. “First and foremost, we need to keep the Indy experience from getting epically out of control.” “We want to grow responsibly,” Mogensen said. Fish announced this month he had sold the Indy Pass company to Entabeni Systems, which developed the tech that allowed the ski pass to flourish.Īnother decision came in the form of a limitation on total pass sales. “We worked really hard to keep the base pass under $300 and the Indy Plus under $400, and Doug Fish deserves a lot of credit for being part of the push.”Įrik Mogensen and Doug Fish celebrate a successful partnership between Indy Pass and Entabeni Systems. “That’s been the difficult part, to keep skiing affordable for families,” Mogensen said. Amid the cost of the purchase, and the enormous task of managing the new business, not raising the price of the Indy Pass was a tall order. It’s the completion of a full-circle effort for Mogensen, who describes the acquisition as a dream come true.īut within the purchase comes another set of “non-commercial” considerations for Entabeni Systems. The purchaser? None other than Mogensen and Entabeni Systems. Indy Pass owner Doug Fish announced this month that he has sold the company. “I grew up at Tamarack, taking my first turns at the age of 3 … Anyone who has been there knows that it was not the skiing that made it special it was the people - the ski patrol that had been there for three generations, the ski school that taught so many in Western New York how to make those first tough turns and, most of all, the family that ran it.” Indy passing the torch ![]() “Words cannot do justice to the feelings of so many in Western New York after the closing of Ski Tamarack,” Mogensen wrote. “We had a huge passion for helping independent ski areas, and we were already down the road on building different systems that would align from a technical and personal purpose standpoint,” he said.Īs proof of his passion for independent ski areas, Mogensen points to a 2004 letter to the editor published in the Buffalo News, which he penned at age 16 following the closing of Ski Tamarack in Western New York. Mogensen said Entabeni, which is based in Grand County, happened to be in the right place in 2019 to take on the Indy Pass project, which he described as being a “non-commercial” project. He started Entabeni Systems in 2016, met Indy Pass founder Doug Fish in 2019 on a cold call and both had the realization that some serious tech was needed to help Indy Pass push back against the mega passes. Mogensen has a passion for independent ski areas which he was able to embrace at his software company, Entabeni Systems.Įntabeni Systems owner Erik Mogensen is young, 36 years old, with a deep background in skiing that includes a stint working as an instructor for Vail Resorts, an experience he said motivated him to focus on independent skiing operations. Epic Chophouse offers competitive pay and a team-oriented work environment! A member of our staff will contact all qualified applicants to set up an interview time.Entabeni Systems owner Erik Mogensen skis through deep powder conditions. We are also in the process of opening two more restaurants in the Greensboro and Raleigh markets, which could lead to further opportunities for the right candidate. One of Fort Mill's most popular fine dining restaurants will be expanding into the Rock Hill, SC market, with a new concept that will take the areas dining scene to the next level! We are seeking salaried sous chefs for both locations that have a passion and enthusiasm to make our guests dining experience truly EPIC! We are looking for experienced chefs that will thrive in a fast-paced environment.
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